Month: March 2022

SUTD X Armstrong 3D Printing & Design Innovation Challenge 2022

From left:Nicholas Cheng – Senior Manager, Sales EngineeringCheong Keng Kook – Senior Engineering ManagerDennis Goh – Group Manufacturing & Quality DirectorProfessor Chong Tow Chong – President of the SUTDDaniel Choo – Group Senior DirectorProfessor Chua Chee Kai – Head of Pillar for Engineering Product Development at SUTD This competition is organised by SUTD to promote […]
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SUTD X Armstrong 3D Printing & Design Innovation Challenge 2022

This competition is organised by SUTD to promote awareness of 3D Printing (also known as Additive Manufacturing) technologies as an assistive tool in food sector, and give the participants a better appreciation of the university’s unique pedagogy. In this competition, we challenge aspiring designers and engineers to design, create and “engineer” food in ways that […]
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